Pizza stone - For crispy Italian-style pizzas

If you want to bake pizzas with a crispy base, the pizza stone is an indispensable accessory. With this little helper, you can conjure up delicious Italian-style pizzas in no time at all.

Crispy base thanks to special material

The pizza stone is made of a special material that stores heat optimally and releases it evenly. This makes the base of your pizza crispy and delicious.

Easy to use for quick enjoyment

The pizza stone is very easy to use. Simply place it on the perforated grill plate and the roasting rack and preheat it for approx. 12 - 15 minutes. You can then place your pizza directly on the hot stone and it will be baked to a nice crisp.

Note: Important accessories for optimum results

To achieve the best results, we recommend placing the pizza stone on the perforated grill plate and the roasting rack. The combination of these accessories ensures optimum heat distribution and an even baking result.

More than just pizza

The pizza stone is not only suitable for pizzas. You can also use it to bake bread, rolls and other pasta. This makes your grill a real all-rounder.

Conclusion: crispy pizzas just like from the Italians

Baking crispy pizzas is child's play with the pizza stone. Simply place it on the perforated grill plate and the roasting rack, preheat and get started. Thanks to the special material, the base of your pizza will be really crispy and delicious. Try it out for yourself and conjure up Italian-style pizzas.